Cellar Door

 

Every Visit Begins With a Pour

Come and experience Steels Gate Wines the way it was meant to be tasted — at the source. Our cellar door is the heart of everything we do, a place where the story of the Yarra Valley lives in every glass.

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Taste the Yarra Valley

Nestled in the hills of Dixons Creek, our cellar door sits at the centre of our Melba Block estate, just 60 kilometres from Melbourne. Whether you're a lifelong wine lover or simply curious, we welcome you with the same warmth we bring to every bottle we make.

Our team will guide you through a curated selection of current releases — from our cool-climate Chardonnay and Pinot Noir to our Rosé and single-vineyard expressions.

Every wine we pour is grown on our two estate properties, crafted with minimal intervention, and made to reflect the place it comes from.

 

 Our Approach to Tasting

We believe the best way to understand a wine is to hear its story. When you visit our cellar door, you're not just tasting — you're learning about the land, the season, and the decisions that shaped what's in your glass.

We keep our tastings intimate and unhurried. There's no rush, no script, and no pretension. Just honest conversation about wine we're genuinely proud of.

Tasting Price;

Current Release-$15pp (30min experience I 1.5 std drinks)

Wine Flights- starting at $18pp (enjoy at your own pace I 1.5 std drinks)

Vertical Tastings- starting at $40pp (enjoy at your own pace I 1.5 std drinks)

 

Wine Club Members

If you're a member of the Steels Gate Wine Club, your first visit is a complimentary welcome — our way of saying thank you for joining the estate. Members also enjoy exclusive access to library wines, member pricing on bottles to take home, and the chance to try wines before they're released to the public.

Not yet a member? Ask us about joining 

 

Stay for Lunch

Our cellar door sits alongside the Steels Gate restaurant, where head chef Matthew Davis brings the same philosophy to the plate that we bring to the barrel — seasonal produce, technical craft, and a genuine sense of place. We'd love for you to linger a little longer.

Bookings for the restaurant can be made separately, and we recommend reserving ahead, particularly on weekends.

Reserve a Table

Opening Hours

DayHoursLast Booking
Monday11:00am - 4:00pm3pm
Thursday11:00am - 4:00pm3pm
Friday11:00am - 4:00pm3pm
Saturday11:00am - 5:00pm4pm
Sunday11:00am - 4:00pm3pm
Tuesday - WednesdayClosed-

 

Getting Here

We're at1974 Melba Highway, Dixons Creek— an easy 60-kilometre drive east of Melbourne along the Melba Highway. The drive through the valley is part of the experience.
If you're visiting from Melbourne without a car, Hop It offers a hop-on hop-off service through the Yarra Valley wine regions.
 
 

Book a Tasting

 
Or browse our wines online and have them delivered to your door.